Slaughter and Processing
207k
tons in Penza region
85k
tons in Rostov region
600SKU
assortment
The turkey slaughter and processing plant is one of the most important elements in a vertically integrated turkey production structure. As a result of the expansion project, the capacity of the plant is 155,000 tons per year.
Damate is one of the largest Europe’s plants for slaughter and processing of turkey meat.
Advantages
Production under Artificial Intelligence control
Fixed product weight
Cooling without water
Production zoning – the presence of dirty and clean areas
Own storage and shipping area